Yeast Enartis Vintage White
Increases varietal aromas and releases large quantities of polysaccharides during the sur lie stage. Its tendency to form lightly compacted lees reduces the number of bâtonnage and pump-overs. Because of its moderate fermentation speed, it is advised for barrel fermentation.
- Applications: varietal expression; barrel fermentation; lees ageing; large volume on the palate
- Dosage: 20-40 g/hL
- Packaging: 0.5 kg - 10 kg
Ice packsĀ are available to be purchased separately. If you are choosing to ship, it is recommended for this product to travel with anĀ Ice Pack.
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Product Information
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Shipping & Returns


Yeast Enartis Vintage White
Yeast Enartis Vintage White
Increases varietal aromas and releases large quantities of polysaccharides during the sur lie stage. Its tendency to form lightly compacted lees reduces the number of bâtonnage and pump-overs. Because of its moderate fermentation speed, it is advised for barrel fermentation.
- Applications: varietal expression; barrel fermentation; lees ageing; large volume on the palate
- Dosage: 20-40 g/hL
- Packaging: 0.5 kg - 10 kg
Ice packsĀ are available to be purchased separately. If you are choosing to ship, it is recommended for this product to travel with anĀ Ice Pack.
Original: $5.68
-70%$5.68
$1.70Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Increases varietal aromas and releases large quantities of polysaccharides during the sur lie stage. Its tendency to form lightly compacted lees reduces the number of bâtonnage and pump-overs. Because of its moderate fermentation speed, it is advised for barrel fermentation.
- Applications: varietal expression; barrel fermentation; lees ageing; large volume on the palate
- Dosage: 20-40 g/hL
- Packaging: 0.5 kg - 10 kg
Ice packsĀ are available to be purchased separately. If you are choosing to ship, it is recommended for this product to travel with anĀ Ice Pack.











