Expertgrip knives are designed for professional butchers and chefs, this flexible boning knife offers precision and comfort. This flexible blade is ideal for detailed work. The unique open handle suits all hand sizes and cutting styles, reducing strain and boosting productivity. Its non-slip surface ensures a secure grip, even when wet or greasy.

Crafted with a “soft shell, hard core” design, the seamless handle prevents bacteria build-up and is highly resistant to heat, impact, and wear. Ideal for daily use in butcher shops and meat processing.

Approximate Dimensions

• Blade Length: 15 cm